Grade A” Pekin duck is raised without the use of antibiotics. It is perfect for roasting or barbecuing, resulting in delicious, tender meat and crisp, buttery skin. Fraser Valley Specialty Poultry hatches, raises, and process the ducks on their farm in Chilliwack. Through careful on-farm management, they guarantee that our duck is top quality.

Purchasing this product through our E-Store serves as your deposit. The full deposit will be taken off the total price of your bird when you pick up. Deposits are non-refundable.